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The Estate

Being Bio-integrated requires the utmost respect for grapevines and soils: in Olianas we work our soils with Vegas and Dinette, our carthorses, to improve the vitality of the soil and allow the plants to root in the deeper layers of the soil.

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The Vineyard

We are in the heart of Sarcidano between Campidano, Marmilla and Barbagia. It is the heart of the most authentic island, the Sardinia with wine-producing, agricultural and pastoral vocation of endless landscapes that run after each other in colored scenes.

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The entrance of the Estate.

The entrance of the Estate.

Our cellar, outdoor.

Our cellar, outdoor.

A portion of the vineyard seen from the Estate.

A portion of the vineyard seen from the Estate.

From the Estate the view stretches to 360°.

From the Estate the view stretches to 360°.

 It was 2000, the dawn of the new millennium.
For us, the dawn of a new wine project.    
The cellar

The enchanting dim light, the air scented with wine, the humidity calibrated with jets of sprayed water, large terracotta jars, wooden barrels... Our wine cellar is like a treasure chest where our dreams have become true. In the form of wine.

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Barrels and jars lined in our wine cellar.

Our wines ferment in steel as well.

Barrels and jars lined in our wine cellar.
Our wines ferment in steel as well.

In the cellar, barrels and jars

In the cellar, barrels and jars

Sardinian Wine